Chef Josh's Mustard-Yuzu Sauce - 12 oz Jar sesame dressing Chef Josh infuses his homemade

Chef Josh infuses his homemade ponzu with fresh ginger to create this memorable flavor

This curry seasoning has hints of cardamom

lamb and seafood

Simply apply before cooking to season and marinate

To make Black Cod Miso:

Chef Josh's Mustard-Yuzu Sauce - 12 oz Jar sesame dressing Chef Josh infuses his homemade12 oz jar. This full flavored sauce will enhance the sweet and fresh flavors of Stone Crab Claws, as well as all other seafood and meats! Yuzu is a specialty Japanese citrus fruit that possesses a fragrant flavor that adds to the umami in the sauce. Chef Josh recommends the Mustard Yuzu Sauce to finish raw and cooked items.