Grass-Fed Flat Iron Steak Smoked Meats grilled vegetables

grilled vegetables

Beef lovers can take advantage of those perfect sunny days while feeding family and friends with these delicious cuts

giving you thin

no ingredients you can't pronounce

browns evenly

Grass-Fed Flat Iron Steak Smoked Meats grilled vegetablesSecond only to the tenderloin in tenderness, but with far more flavor. The flat iron comes from the chuck a hard working part of the animal and takes a skilled butcher to separate it cleanly from the connective tissue that runs through the center. The result is a beautifully marbled steak that's rich, buttery, and versatile. Sear it whole and slice against the grain, throw it on a hot grill, or let it shine in a steak salad. It punches well above its