Pay in 4 interest-free payments of $8.57 Learn more
Ships within 48 hours · Estimated delivery Nov 6 - Nov 11
and moist filling
this premium section of the tenderloin offers a more delicate and naturally tapered shape
Whether you’re hosting a backyard asado
colour (caramel E150a)
they’re perfect for quick lunches
Black Label Argentine Chateaubriand (Fillet Head) chocotorta and moist fillingMeet Our Black Label Argentine Chateaubriand (Fillet Head) Cut from the thick butt end (head) of our award winning Black Label Argentine Fillet, this exceptional whole piece cut traditionally known as Chateaubriand showcases the tenderloin at its most generous and expressive. Sourced from the same Hereford and Angus cattle crowned Worlds Best Fillet at the 2024 World Steak Challenge, this cut carries all the hallmarks of elite Argentine beef: purity
US$ 46.00
US$ 4150.00
US$ 1975.00
US$ 600.00
US$ 800.00
US$ 1750.00
US$ 1650.00
US$ 825.00
US$ 1050.00
US$ 1425.00
US$ 4700.00
US$ 1240.00
