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Packed with nearly 130 pages of activities
Anansi is the spirit of rebellion
use of the company horse—and being dead isn't compulsory
And with its universal themes of family
continues this theme
Restaurant Financial Management Basics Myrna Bell Rochester Packed with nearly 130 pagesOne of the keys to a successful restaurant business is strong financial management. This volume in the Wiley Restaurant Basics Series provides restaurateurs with the tools necessary to manage their food based operation by explaining basic accounting principles such as pricing, budgeting, cost control, payroll, and cash flow.
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