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Our Semi Boneless Leg of Lamb is frenched on the shank end
2x Boneless NY Strips
or hearty sauces
complex taste profile that surpasses fresh beef
ensuring a tender
Hanger Steak Package Our Semi Boneless Leg ofThe low lying fruit of steak. As the name suggests, this cut of beef is the first one encountered when we approach the loin complex. Hanger steak is a core, small format steak for any recipe. Each Package contains (2) 8 oz. Portions
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