Japanese A5 Wagyu | Kobe Wine New York Striploin Steak Elite Wagyu Patties or cooked sous vide

or cooked sous vide

Complement the rich and savory profile of Destination Wagyu's Japanese A5 Wagyu Flap Meat Steak with these ideal wine pairings:

The flavor profile is robust yet refined

For a unique touch

Enhance the rich flavors of Destination Wagyu's Japanese A5 Wagyu Ribeye with these complementary wine pairings:

Japanese A5 Wagyu | Kobe Wine New York Striploin Steak Elite Wagyu Patties or cooked sous videJapanese A5 Wagyu Kobe Wine New York Striploin Steak BMS 11 12oz Indulge in the ultimate steak experience with Destination Wagyu's Japanese A5 Kobe Wine New York Strip Steak. This exquisite 12 oz cut, sourced from the renowned Kobe region in Japan, boasts a Beef Marbling Score (BMS) of 11, representing the pinnacle of Wagyu beef quality. Raised on a diet enriched by byproducts from local wine production, the Kobe Wine beef offers a unique richness,