Marques de Tomares, Rioja Reserva, 2018 New Product oenologist Fabian Daviaux took over

oenologist Fabian Daviaux took over and transformed the cooperative

or wild mushroom risotto

known for razor-sharp

Off dry and lighter in body all from the Tinta Negra Mole grape and entirely from estate vineyards

capturing the region’s distinctive terroir

Marques de Tomares, Rioja Reserva, 2018 New Product oenologist Fabian Daviaux took overMarqus de Tomares is a historic Rioja estate with family grape growing roots dating to 1886 and a winery founded by Don Romn Montaa in 1910. For decades, Tomares sold their wines exclusively through elite private socios clubs and Spain's top restaurants, never releasing to retailers a practice more reminiscent of old Vega Sicilia than a commercial winery. The founding family's grandchildren still run the estate today, and still farm vines that their