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Culinary: Food safe in trace amounts for flavor
Family: Poaceae/Graminaceae) is a steam-distilled essential oil from leaves grown in India
and enriches culinary and aromatic blends
This azulene-rich oil is notable for its deep blue color
Traditional UseNigella seeds and oil have been used for centuries in Middle Eastern and South Asian traditions for food
Petitgrain Essential Oil Fragrance Oils Culinary: Food safe in tracePetitgrain (Citrus aurantium var. amara, Family: Rutaceae) is a steam distilled essential oil from the leaves and twigs of the bitter orange tree, grown in Italy. AromaFresh, floral, and citrusy with woody green undertones. Traditional UseUsed in perfumery and aromatherapy as a balancing, uplifting note. BenefitsSupports relaxation, uplifts mood, and adds brightness to blends. How to Prepare & Use Diffuse: Add 35 drops for a refreshing, floral citrus
