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This is cider as terroir expression
Peak-maturity Barolo
believed to be related to Vermentino but distinctly more textured and bitter-edged in character
a blend led by Sangiovese with Merlot
revealing more nuance and complexity over the years
Trevor Jones, Barossa Valley Tawny, NV (375ml) so031023 portuguese round up offer This is cider as terroirAustralia has its own proud tawny tradition, and Trevor Jones makes a lovely one in the Barossa Valley. Built mostly from shiraz rather than Portuguese grapes, this fortified wine is aged oxidatively in cask the way a tawny should be, slowly turning nutty, sweet and golden brown. The result is all caramel, candied fruit and toasted nuts, mellow and warming. There's no sediment and no decanting needed; just serve it lightly chilled or at cool room
