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leaving the palate reeling with depth and concentration
offering layers of red cherries
this is the galets-focused counterpart to his Tradition bottling—more Provençal aromatics
La Morra's soils have the highest sand and lowest limestone content among Barolo villages
Grosjean's spontaneous fermentation and 8-month aging in foudres preserve the wine's subtle herbaceous character and red cherry fruit
Travaglini, Gattinara, 2022 limit-1-per-customer leaving the palate reeling withGattinara sits on volcanic soils at the foot of the Alpsthe only place where Nebbiolo grows on porphyry, granite and iron. Travaglini's 2022 is bright and transparent ruby red with lifted aromas of cherry, raspberry, and mineral precision. A classical, structured wine from Piedmont's hidden gem, aged 36 months with 24 months in Slavonian oak. Juicy on entry with gripping tannins and dancing acidity that carries through to a savory finish.
US$ 132.00
US$ 747.50
US$ 399.50
