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juicy and bright cup with notes of sweet berries and citrus with a floral aroma
Origin: Sumatra Mandheling & Ethiopia Yirgacheffe
black cherry
Notes of Milk Chocolate
Origin: Ethiopia – Yirgacheffe Region
Western White Pine Coffee juicy and bright cup withOrigin: Columbia Huila Region Processing Method: Washed High Altitude SHB at 1600 meters + Profile: Medium Body Medium Acidity Classic example of a quality Columbian coffee that offers a great taste profile throughout the roast levels. Notes of chocolate, black cherry, brown sugar and hint of nuts. Tends to start with sweet fruit and finish with more of a bittersweet chocolate. Holds up very well as a dark roast with a smooth texture. Offered In: 1lb
US$ 166.00
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US$ 124.95
US$ 109.95
US$ 124.95
