Pomegranate Balsamic Vinegar volume:250ml Try adding this delicious condiment

Try adding this delicious condiment which creates a fabulous meal when combined with the smokey flavors from the grill

We use it in salad dressings

Our Chef’s Reserve Balsamic vinegar is made from traditional Italian methods in producing a uniquely sweet and flavorful balsamic

which is obtained from whole pressed grapes from locally grown late-harvested varietals

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Pomegranate Balsamic Vinegar volume:250ml Try adding this delicious condimentOur Pomegranate Balsamic Condimento is made for us by one of the most renowned makers of Balsamic Vinegars and Balsamic Vinegar Condimento in Italy. It is made in Modena, Italy, using traditional methods. First quality grapes must be obtained from whole pressed grapes from locally grown late harvested varietals, particularly Trebbiano and Lambrusco, which are reduced by roughly half and left to ferment naturally for up to three weeks. The resulting