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Bagoong Hipon (fermented shrimp paste) is a culinary cornerstone in many Filipino households
Lactacyd Pro Sensitive remains a preferred choice for its mild yet protective formula
simmered in a sweet and savory tomato-based sauce
a traditional preservation method
or salads for added texture and flavor
BongBong's Special Piaya (UBE) 380g Best Sellers Bagoong Hipon (fermented shrimp paste)BongBong's Special Piaya (Ube) 380g Typical Use: BongBongs Special Piaya (Ube) is a flaky, chewy, and delicious Filipino pastry filled with a rich and sweet ube (purple yam) filling. Traditionally enjoyed as a snack or dessert, this piaya is best served warm or at room temperature, making it a perfect treat for any time of the day. Simply heat on a pan for a few seconds to enhance its crisp texture and bring out its delightful flavors. Other Uses:
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