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Ships within 48 hours · Estimated delivery Oct 11 - Oct 16
these mushrooms vary in type
Measures 11 in x 18 in
Ingredients: pork
Classically paired with stronger
with no openings
Tomme du Jura à l'ail Des Ours How much would You like?:8 oz. these mushrooms vary in typeby Rodolphe Le Meunier. Product of France. Cow's milk cheese with wild garlic by the most famous award winning French affineur Rodolphe Le Meunier. Bear's Garlic Tomme (in English) is a cheese made from pasteurized cow's milk, uncooked pressed paste, flavored with wild garlic . It is produced in the Auvergne Rhne Alpes. Ingredients: pasteurized cow's milk, lactic starter, rennet, salt, lysozyme (from egg), natamycin, annatto. CONTAINS: MILK, EGGS
US$ 10.00
US$ 10.00
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