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it takes a keen edge and holds it through a full prep session
not on the board
5-inch serrated bread knife is engineered to glide through the toughest crusts and the softest crumbs with equal grace
Complete your LAN setup with the 7" Santoku or 10" Carving Knife for broader coverage from prep to presentation
Patina: Expect the exposed steel edge to darken and change color (patina)
7" Nakiri Knife - Zhen Series (PM8O) eofy-sale it takes a keen edgeIf you love salads, stir frys, or soup prep, the Nakiri will quickly become your favorite tool. With its straight edge and flat, squared off tip, this Japanese style blade is designed for one thing: push cutting vegetables without them clinging together like an accordion. The Push Cut Specialist Unlike a curved chef knife that rocks, the Nakiri is designed to make full contact with the cutting board. This allows for clean, precise vertical chops
US$ 120.00
US$ 10.00
