Château la Rouvière Bandol 2017 Bordeaux Supérieur The grapes are fermented in

The grapes are fermented in separate vats

98 points Decanter

Decant before tasting at around 18°C

both fruity and floral

concluding with a long

Château la Rouvière Bandol 2017 Bordeaux Supérieur The grapes are fermented inDomaine Bunan Bandol Red 2017 90% Mourvdre 10% Grenache Region: Provence ESTATE HISTORY The Domaines Bunan is a family history that goes back three generations. In 1961, Paul and Pierre Bunan started the winemaking in the Bandol appellation. TERROIR Location: Le Castellet Basement: marl limestone from the secondary era, Upper Cretaceous period Yield 30 hl per hectare VITICULTURE Certified organic and biodynamic WINEMAKING Long maceration in tapered