Biggar Bonfire Gin Soffle's Lovingly distilled in Wales

Lovingly distilled in Wales

including only the very best of British cheesemaking

Every cut of Farm Butchers beef is sourced from local Kent farms

best served with mustard mash and braised red cabbage

2 x shoulder of lamb on the bone

Biggar Bonfire Gin Soffle's Lovingly distilled in WalesCapturing the essence of Hogmanay in a bottle, Biggar Spirits have taken their award winning classic blend and infused with fresh bold spices including hot green chillies, pink peppercorns, cardamom, cloves & ginger each chosen specifically to add depth, warmth & a touch of fire to your New Year's tipple. Serve over ice with orange peel. 70cl, 43% ABV.