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Free Range Chicken Valencia Style Paella
Italian Cured Meats
The Perfect Brioche Buns
(make for North African inspired lunch)
Christmas Pudding Sundae - Ginger pudding
CHINESE FAKEAWAY 071026-1800-2030 BROWNIES Free Range Chicken Valencia StyleYou will learn the art of balancing flavours and spices in our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices from China, Thailand, Japan, Cambodia, and Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries. Then sit down and enjoy your meal in our lovely dining area. In this class, you will learn how to make Sesame prawn toast chilli & lime jam Crispy Beef, Black
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