Tsunehisa Shiro White Steel & Stainless Clad Gyuto Knife 210mm - Made in Japan nakiri Japanese (Wa) style handle made

Japanese (Wa) style handle made out of rosewood with a buffalo horn ferrule

Total length: 320mm

The Tsunehisa G3 Nashiji Brown Kiritsuke 210mm is made in Tosa

and crowd-feeding bakes

Edge: Hand-sharpened 16° double-bevel serrated (32° inclusive)

Tsunehisa Shiro White Steel & Stainless Clad Gyuto Knife 210mm - Made in Japan nakiri Japanese (Wa) style handle madeExperience Shirogami Japan's Purest Carbon Steel The Tsunehisa Shiro White Steel Gyuto 210mm is made in Japan from Shirogami (White Paper) #1 or #2 steel with stainless cladding one of the purest carbon steels produced by Hitachi, renowned for taking an exceptionally fine, razor sharp edge and sharpening with ease on Japanese water stones. The Specs Steel: Shirogami (White Paper) carbon steel core stainless clad, San Mai Blade length: 210mm Double