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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
At 135mm it sits between a paring knife and a small gyuto
curated for the cook or collector who knows quality when they see it
Blade length: 230mm
in a versatile chef's knife built for serious use
The hammered finish reduces surface contact with food
Seki Magoroku Sashimi Knife 180mm Scalloped Edge At 135mm it sits betweenExperience the Clean Pull of a Japanese Sashimi Knife Compact and Precise. The Seki Magoroku Sashimi Knife 180mm delivers the same single bevel precision as its longer sibling in a more manageable length ideal for smaller fish, tighter prep spaces, or cooks who prefer a shorter reach. Every slice is clean, unbroken, and presentation ready. The Specs Steel: Molybdenum vanadium stainless steel, single layer Blade length: 180mm (7. 1") Handle: 18 8
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