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100% Texas-grown pecans
and wrap it all in a rich smoky finish — that’s Smoked Jalapeño Muenster
creamy texture and that classic savory
its distinctive taste is sure to add a special touch to your recipes
Klaus says: “This isn’t background cheese
HICKORY SMOKED CHEDDAR Swiss 100% Texas-grown pecansBold, Savory, Smokehouse DeepCheddar comfort with a hickory smoked backbone. This isnt hint of smoke cheesethis is real smokehouse energy. Hickory Smoked Cheddar starts with that familiar cheddar richness, then layers in hickorys sweet and savory, almost bacon like smokiness for a finish thats warm, bold, and wildly craveable. Slice it for snacking, shred it for chili, or melt it into anything that deserves a little extra swagger. Tasting Notes:
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