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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Handcut by our master butchers and dry aged for at least 2 weeks
2 units per package
The Brisket is a traditional cut used for corned beef
The Brisket has a slightly sweet
A tremendous value cut that is lean and boneless
Wagyu/Angus - Delmonico Steak Angus Handcut by our master butchersA staff favorite, the Delmonico is a beautifully marbled steak with a rich and full flavor. Handcut by our master butchers and dry aged for at least 2 weeks, the Delmonico is perfect for grilling.
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US$ 29.99
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US$ 15.95
US$ 21.99
US$ 2165.00
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