Just in time for things the warm up
so nothing really like Beaujolais in that sense
was among the first group of 'boutique' winemakers in the 1970s who went against the large-scale cooperatives
though decant if you can: it's not tannic
Sit with it and study it's mysteries — or just chill it and chug it
La Stoppa 'Macchiona' 2012 region_Kamptal Just in time for thingsPress 2 March 2023 Direct Press Selection Nose: pickled briny, VA, dusty, rustic Palate: High acid, low tannin, little VA, strawberry, black tea, umami, rusty dried iron gates, arid environment La Stoppa has a long and rich history in the Emilia Romagna region in Northern Italy. Founded over a century ago Elena Pantaleoni began to lead the winery in the mid 90s that her family acquired in 1973. The vineyards are farmed organically according to the