Vintage Japanese Santoku Knife 140mm 1658 santoku set Handle: Brown pakkawood with stainless

Handle: Brown pakkawood with stainless steel bolster (Western style)

the razor-sharp edge naturally rolls over slightly with each contact on the cutting board - the knife feels dull

The Shun Classic Chef's Knife 15

2 quart (approx

The Japanese Carving Knife

Vintage Japanese Santoku Knife 140mm 1658 santoku set Handle: Brown pakkawood with stainlessExperience a Piece of Japanese Kitchen History Steel: High Carbon Steel Hardness: 58 HRC Blade Length: 140mm Total Length: 270mm Blade Thickness: 1. 4mm Edge: Double bevel, fully forged Handle: Wood Weight: 120g Origin: Made in Japan The Santoku meaning "three virtues" is Japan's most versatile kitchen knife, excelling at slicing, chopping and dicing across meat, fish and vegetables. This vintage 140mm example is a compact, nimble cutter with a fully