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the rest is a polycultural farm
and aged 22 months before bottling
She and her late husband Christian Chaussard started Le Briseau in 2002
(The name stems from a parcel of vines remaining on this site that survived a desvastating insect attack that destroyed much of the Burgundy vineyard in the 1700s) The grapes are hand harvested and undergo a long fermentation in stainless steel tanks
a 100 hectare commune in the Tortonesi hills
Albert Boxler 'Edelzwicker' Reserve Alsace 2021 appellation_Valdeorras the rest is a polyculturalIn 1673 Jean Boxler came from Switzerland to Alsace in to establish the family domaine. Generations later Jean Boxler's descendant of the same name is the steward of this humble and very thoughtful winery. Intense and serious about his land and his craft, Boxler makes racy, structured, and long lived wines thanks to their grand cru vineyard holdings in both Sommerberg and Brand. The blend for their Edelzwicker changes every vintage. The 2019 is
