Pay in 4 interest-free payments of $42.00 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
or Silver #3) is a fine-grained high-carbon stainless steel made by Hitachi Metals - it behaves like carbon steel in terms of edge formation and ease of sharpening
cakes to bread
The single bevel edge produces an exceptionally clean cut by reducing drag through the protein
The Nakiri's flat blade profile makes full contact with the cutting board on every stroke - no curved belly
Experience Tosa Craftsmanship in a Kurouchi Santoku
Tsukasa Shiro Kuro Shirogami #1 Gyuto 150mm knife blank or Silver #3) is aExperience Tosa Craftsmanship in a Kurouchi Gyuto The Tsukasa Shiro Kuro Gyuto 150mm is hand forged in Tosa, Japan using traditional techniques. Shirogami #1 (White Steel #1) carbon steel with soft iron cladding, finished in kurouchi. A compact, agile chef's knife built for cooks who want to experience the best of Japanese carbon steel at an accessible entry point. The Specs Steel: Shirogami #1 (White Steel #1) carbon steel, soft iron clad Finish:
