Wasenhaus Weissburgunder 2022 Style:White The vines are more than

The vines are more than 50 years old

they have to dig ten feet deep into the sand to reach soild earth for the vines

'Maina' spends two years on the lees and additional time in bottle before release

30% Croatina and 10% Vespolina

rustic but easy enough to be versatile with anything from weeknight pasta to Sunday roast chicken

Wasenhaus Weissburgunder 2022 Style:White The vines are more thanNotes from the winemakers: Pinot Blanc from volcanic soil on the Kaiserstuhl and some loess plots south of Staufen. Direct pressed as whole clusters and fermented in used barrels of different sizes (300 600L). Aged for one year on the full lees in barrel and another half year in stainless steel on its entire lees.