Clos de la Roilette Fleurie Box followed by natural fermentation with

followed by natural fermentation with indigenous yeasts

this iconic Italian vermouth blends sweet wine with quinine for a bold bittersweet depth

persistent bubbles

A light-bodied

made from the native Bobal grape

Clos de la Roilette Fleurie Box followed by natural fermentation withDelicate but persistent, with classic Fleurie prettiness. We really love this delightful vintage of Clos de la Roilette Fleurie with crunchy berries, very mild tannins, and acid that's bright but not bracing. Such a charming wine. Would love to pair it with something special like a roast duck, or just sink into the couch with this and some good snacks. From the importer: 100% Gamay. From 50 year old vines on heavy clay soils with relatively little