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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
It is designed with extra-long handles and eyelets at the bottom
Accurate measurements for optimal dough fermentation
each bread lame is made from sustainably sourced Danish wood
understand the nuances of butter
Pasta Madre maintenance and preparation:Transition from liquid sourdough to a dry starter with detailed insights into temperature control
Bread Lame Oak Breadscoring It is designed with extra-longThis handcrafted tool, designed by woodworker Jan Andersen, helps you create beautiful patterns and achieve perfect oven spring. Each unique lame is made in Denmark from sustainably sourced wood. It features a sharp razor blade for clean, precise scoring, a built in blade concealer for safe storage, and a lightweight, ergonomic design for comfortable handling. Handcrafted from sustainable Danish wood. Sharp razor blade for precise dough scoring.
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