Japanese Premium Kabayaki Unagi Eel 220g Truffle & Caviar which once claimed the title

which once claimed the title of the world’s most expensive dry white wine at over 70

and soft tannins

it's a social ritual - selecting premium cuts

and fed a clean grain diet with no antibiotics or hormones

Juicy prawn filling with savoury seafood flavour

Japanese Premium Kabayaki Unagi Eel 220g Truffle & Caviar which once claimed the titleUnagi Unagi is freshwater eel, a delicacy in Japanese cuisine cherished for its bold, distinctive flavour and buttery texture. Unlike other types of seafood, unagi is often grilled and glazed, giving it a caramelised, umami rich finish thats both indulgent and comforting. Its a favourite for many thanks to its tender meat and satisfying depth of taste that pairs beautifully with rice or noodles. Whether enjoyed as part of a traditional meal or a