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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Maker: Wakashio Distillery
It was aged for more than 16 years
It was aged for more than 9 years
Situated at the southern end of the Koshiki Island chain
Toyonaga Distillery has harvested its own rice locally for over a century
Selephant Kokuto Sugar Shochu 750 ml Motoko Maker: Wakashio DistilleryFermented in ceramic pots from white koji and traditional kokuto sugar before being single pot distilled. Aged up to 1 year in enamel lined tanks. ABV: 30% Vol: 750 ml Maker: Nishihira Distillery Region: Amami Oshima, Kagoshima Prefecture Shipping availability to: AZ, CA, CO, CT, DE, FL, GA, ID, IL, IN, IA, KS, KY, MD, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, TX, WA, WI.
