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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
more consistent dough
Bake with confidence
With a wide temperature range from -50°C to 150°C
It helps your dough maintain its perfect shape during cold proofing while ensuring consistent results
The SIMPEL Sourdough Baking Steel is the essential tool for every sourdough enthusiast
Peru - Mendoza mold more consistent doughWashed Typica, Bourbon, and Catimor from Peru A sweet and delicate coffee. Aromas of apples, cinnamon, and vanilla, followed by a balanced fruitiness and sweetness of caramel and chocolate.
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