Pasta | Tagliatelle Whole Wheat - 100% Natural - Gastronomica - 250gm restricted_shipping muscle pain

muscle pain

Organic flaxseeds (5%)

The premium “haldi” or turmeric used in this earthy fusion is grown in the foothills of the Himalayas in Fulbari Assam

aloo chaat and curd

This premium loose-leaf tea unlocks the calming properties of lavender

Pasta | Tagliatelle Whole Wheat - 100% Natural - Gastronomica - 250gm restricted_shipping muscle painTagliatelle is a traditional type of pasta from the Emilia Romagna and Marche regions of Italy. This pasta is made with whole wheat flour without any preservatives, which makes your meal healthier and more nutritious. Ingredients: 100% Organic whole wheat, Atta flour, and Turmeric. Natural flavor: whole wheat No preservatives Cooking Time: 7 minutes in boiling water. Shelf Life: Best before 12 months from the date of manufacture.