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France by Revol (est
The Tsunehisa AUS-8 Tsuchime Sujihiki 240mm is made in Japan using a nimai (2-layer) construction - a harder AUS-8 core forge-welded to a softer stainless cladding
refined enough for guests
high-heat performance of a traditional wok to a compact
Experience German High-Carbon Stainless Steel in a Classic Carving Set with Hand-Oiled Spanish Olive Wood Handles
Tsunehisa G3 Nashiji Brown Sujihiki 270mm - Made in Japan - With Bolster Seki France by Revol (estExperience the Japanese Slicer at Maximum Length in Ginsan Stainless The Tsunehisa G3 Nashiji Brown Sujihiki 270mm is made in Tosa, Japan from Ginsan (Silver #3) stainless steel the longest Sujihiki in the G3 range, covering the full length of a whole side of salmon or large roast in a single pull stroke, with an integrated bolster for added weight and balance. The Specs Steel: G3 Ginsan (Silver #3) stainless San Mai, roll forged 60 HRC Cladding:
