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Chefs Steamed Sticky Rice
Coconut Soup - Lightly Spiced Cauliflower Fritters
Malaysian Sambal Sauce
The Perfect Stuffing - Chestnut
Moules Mariniere - Crusty Bread
SPANISH PAELLA & TAPAS 190825-1800-2030 scones Chefs Steamed Sticky RiceSpains food is full of vibrant colours, flavours, and textures. Learn about the different regions, Catalonia, Basque, Valencia & Andalucia. These ancient places have their own unique dishes. Enjoy re creating these favourites in this great class and learn something new to impress your friends. Relax and taste your dishes in our dining area. In this class you will learn to make: Start The Class of Making Two Classic Tapas: Spanish Chorizo, Red Wine &
