Tokinoka Black Gin peaty soot and a degree

peaty soot and a degree of copper in its wake

Palate: Tantalisingly sweet

Casamigos Mezcal is made using the artisanal method

and from the maturation

the West London neighbors launched two expressions of their collaboration

Tokinoka Black Gin peaty soot and a degreeTokinoka Black is a Japanese whisky that was created by Akito Ueda, master blender at the White Oak distillery. It was made with a blend of malt whisky (50%) and grain whisky (50%) before being in matured three different types of casks ex bourbon, ex sherry and new oak barrels. This edition is bottled at 50% ABV, while the standard expression is bottled at 40% ABV.