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ripe fruit on the palate with ripe
It offers vivid accounts of the operations against guerrillas by security forces
and milder blue cheeses
Bold aromas of blackberries
Fresh and flavourful
Springfield Work of Time 2018 Gin ripe fruit on the palateBordeaux Blend Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. The grapes were fermented whole with native yeasts and left for 5 weeks on their skins. A slow 2 years of barrel maturation followed and a further 4 years of bottle maturation. Rich, classic and complex from age of vines and wine. This long wait does bear fruit. Its called The Work of Time.
