Vocational Placement Kit-FBPFST4001 Apply food processing technologies BSB select and induct staff SITHIND001

select and induct staff SITHIND001 Use hygienic practices for hospitality service SITHKOP007 Design and cost menus If you require RPL Kits with comprehensive benchmarking

rainer Assessment Pack (Marking Guide)

Units of competency SISXEMR002 Coordinate emergency responses SISOFLD004 Provide first aid in remote locations HLTAID011 Provide First Aid If you require RPL Kits with comprehensive benchmarking

Mapping for each unit of competency

HLTMSG015 Adapt massage treatments to meet specific needs

Vocational Placement Kit-FBPFST4001 Apply food processing technologies BSB select and induct staff SITHIND001A work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.