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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Blade length: 14cm | Blade width: 3cm
Overall length: 350mm
Whether you're peeling stone fruit
The kurouchi finish - the raw blackened surface left from the forge - is left intact on the blade flats
keeping every slice clean and precise
Vintage Japanese Yanagiba Knife 200mm Carbon Steel Made in Japan 434 Sabre Blade length: 14cm | BladeExperience a Genuine Piece of Japanese Kitchen Heritage Vintage Yanagiba 200mm A vintage unbranded Japanese Yanagiba single bevel carbon steel with a wood handle, made in Japan. The Yanagiba is Japan's dedicated sashimi knife: long, thin, and ground on one side only for the clean pull stroke that produces paper thin slices of fish without tearing. The Specs Steel: Carbon steel 58 HRC Blade length: 200mm Overall length: 350mm Spine: 2. 4mm Bevel:
