Victorinox Filleting Knife 20cm Narrow All Specials Sanitise where needed for professional

Sanitise where needed for professional food handling

Sanitise when required for food-handling safety

Is this the right size for a professional bench setup

65HP motor and #5 screw are suited to medium and large batches without strain

Fibrous casings are non-edible and are removed prior to consumption

Victorinox Filleting Knife 20cm Narrow All Specials Sanitise where needed for professionalThe Victorinox Fibrox Straight Filleting Knife 20 cm Flexible Narrow Blade is designed for fine, detailed work where precision and feel matter. The long, flexible blade follows natural contours with ease, making it suitable for filleting fish, trimming meat, portioning poultry and preparing clean portions for display or packing. Made in Switzerland, the stainless steel blade maintains a sharp edge through regular use, while the flexibility allows