Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1648 Mint Blue Colour: Asparagus

Colour: Asparagus

corrosion resistance

The Yanagiba is Japan's dedicated sashimi knife - a long

it handles fish

Set: 4 steak knives

Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1648 Mint Blue Colour: AsparagusA Vintage Japanese Santoku for Everyday Kitchen Prep The Vintage Japanese Santoku Knife 170mm is a fully forged carbon steel santoku made in Japan a one of a kind used piece for the cook who appreciates genuine Japanese blade craft at an accessible price. The Specs Blade length: 170mm Overall length: 300mm Blade thickness: 1. 4mm Steel: High carbon steel, fully forged Hardness: 58 HRC Handle: Wood Origin: Made in Japan The Santoku. Japan's All Purpose