Victorinox Filleting Knife 20cm Smoking 15 cm wide curved skinning

15 cm wide curved skinning blade

the KE-3000 shapes and finishes the blade at a consistent angle

and a 70/30 pork-to-beef blend gives you good flavour with a sensible fat balance

coolrooms and prep areas where tubs need to stay covered

32 plates and assist with sourcing additional spare parts

Victorinox Filleting Knife 20cm Smoking 15 cm wide curved skinningThe Victorinox Fibrox Straight Filleting Knife 20 cm Flexible is designed for detailed work where precision and finesse matter. The flexible stainless steel blade moves easily along the natural shape of fish, allowing you to separate flesh from bone cleanly and shape fillets with consistency. Swiss made steel provides a fine edge suited to delicate cuts, while the Fibrox handle offers a secure, comfortable grip even when working with wet surfaces. The