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A one-of-a-kind set that brings genuine French culinary heritage to the kitchen
Sharpen and Polish
tapered Inox steel blade glides through roasts
or use it as a standalone stone for quick maintenance sharpening between full sessions
and both carry the kind of honest craftsmanship that simply isn't found in modern mass-produced sets
HG Blade Nakiri Knife 180mm Kurouchi Finish 1084 High Carbon Steel (2025) Seki Magoroku Kinju A one-of-a-kind set that bringsExperience Australian Craftsmanship at Its Finest Steel: 1084 High Carbon Steel Grind: 50 50 V bevel Blade Length: 175mm Total Length: 330mm Blade Height: 48mm Blade Thickness: 3. 5mm (tapered) Handle: Tasmanian Oak with Australian Red Gum and Pine spacers Finish: Kurouchi (black forge scale) Weight: 145g Origin: Made in Australia Every HG Blade knife is hand forged by Hayden Gregory in his one man workshop, with a focus on real world kitchen
US$ 125.00
US$ 17.50
US$ 130.00
