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the Shasta Daisy is an iconic summer classic
As you peel away the outer wrappers the inner wrapper seem to get more parchment-like and the clove covers are solid buff
but will be marginal there in years with early hot summers
including annuals and also some perennials
Days to Maturity: 50-80
ELEPHANT GARLIC corn the Shasta Daisy is anElephant Garlic is probably more closely related to the leek than to the normal stinking rose. The bulbs are very large and a single bulb can sometimes weigh over a pound each. A single clove of elephant garlic can often be as large as a whole bulb of ordinary garlic. The flavor is much less intense and rather sweeter. It has been described as "garlic for people who don't like garlic".
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