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bay leaves
Winemaking
The wine was bottled in January without fining or filtration
covering around 20% of the Tempranillo block
The medium bodied palate is concentrated in flavour with dark berry fruits sweetening the savoury tobacco leaf and oak on the finish
Tokar Estate NV Estate Prosecco Quantity:6 Pack bay leavesVineyard: The fruit for our Prosecco was sourced from a family owned vineyard located in the Nagambie Lakes wine region bordering the Strathbogie Ranges in Central Victoria. The climate and location of the vineyard is perfect for growing Prosecco grapes to maintain good natural acid levels and create a delicate, crisp wine. Winemaking: Our Prosecco is made using carefully selected parcels of fruit from the vineyard. The grapes are gently pressed to
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