Les Canardises Duck Confit charcuterie Each bite is a delicious

Each bite is a delicious blend of taste and quality

fruit jelly or jam

Its delicate flavor and smooth texture make it a sophisticated choice for appetizers or main dishes

Wine and spirits : Red wine

guaranteeing an unforgettable dining experience

Les Canardises Duck Confit charcuterie Each bite is a deliciousDuck legs confit over low heat and prepared in the purest French tradition. Fully cooked and preserved in its fine fat, there are several ways to prepare them. Below, some recipe ideas to inspire you. Recommended accompaniments : Duck confit can be eaten with potatoes browned in rendered duck fat or with season vegetables. Shredded, it is great in summer salads or as a homemade pizza topping with figs and goat cheese. Shredded, it is great in summer