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restaurant-quality seared burgers every time
The Tortoise Bread Knife
A vintage Nogent knife set of 3 from France - inox stainless steel blades with the distinctive Nogent bolster-free handle design
C-15 - Finish #1500 - for refining and polishing
The Risan Ceramic & Carbide Outdoor Knife Sharpener combines two sharpening surfaces - carbide for fast edge setting and ceramic for fine polishing - in a compact
Tsunehisa SW Washiji Gyuto Knife 240mm - Made in Japan - Buffalo Horn Magnolia Handle Nakiri knife restaurant-quality seared burgers every timeExperience Swedish Stainless Steel with a Washiji Finish in a Classic Gyuto The Tsunehisa SW Washiji Gyuto 240mm is made in Japan from Swedish stainless steel (SW) with a stepped grind and washiji finish a refined, low maintenance everyday gyuto with a traditional octagonal magnolia handle and buffalo horn ferrule. The Specs Steel: Swedish stainless (SW) San Mai Finish: Washiji (fine hammered texture) Blade length: 240mm Edge grind: Double bevel (50
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