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The art of blending coffee is like the art of blending a fine Meritage wine
The town of Yirgacheffe (Irgachefe) is in the Sidamo region of Southern Ethiopia at an elevation of about 6
These beans are grown at high altitudes
the medium roast allows you to enjoy the true flavors of the beans
and is considered a gourmet coffee by specialty roasters
Sumatra Mandheling Light Roast (Fair Trade Organic) Weight:12oz The art of blending coffeeSumatra Mandheling Light Roast Our light roasted Sumatra Mandheling shines with subdued acidity. The flavors are complex and intense, with a classic balance of earthiness, pungency, body and chocolaty rustic sweetness. Sumatera coffee has distinctive characteristics with its earthy taste and low acidity. These distinctive characteristics are the result of the crazy Indonesia climate. The tropical nature of Indonesia means that the coffee cherry stays
