Gluten Free Bread | Rice & Quinoa Bread – Vegan, No Bread Improver, Emulsifiers, Stabiliser, No Preservatives & No Flavour Enhancer Or No Refined Sugar – Nature’s Soul – 500gm subscribe or even barley and millet

or even barley and millet rotis

but ensure the planet thanks you for using them

It can be consumed all year round and is excellent for both kids and adults

Energy ————————– 238kcal

Fresh Neem Leaves

Gluten Free Bread | Rice & Quinoa Bread – Vegan, No Bread Improver, Emulsifiers, Stabiliser, No Preservatives & No Flavour Enhancer Or No Refined Sugar – Nature’s Soul – 500gm subscribe or even barley and milletThis gluten free and vegan bread is made of white rice, buckwheat flour, potato starch, yeast, salt, apple cider vinegar, psyllium husk & quinoa flour. Ingredients: White Rice, Buckwheat Flour, Potato Starch, Yeast, Salt, Apple Cider, Vinegar, Psyllium Husk, Quinoa Flour Shelf Life: 03 days