Self-Study Guide-FBPRBK3002 Produce non laminated pastry products DEF Formative assessments within the learner

Formative assessments within the learner guide help VET trainers and teachers identify concepts that students are struggling to understand

trainers and assessors and industry experts

This is to ensure each component of the learning resources demonstrate relevance and currency in the industry and meet training package and regulatory compliance requirements

Industry consultation

The trainers/teachers can then adjust lessons/sessions

Self-Study Guide-FBPRBK3002 Produce non laminated pastry products DEF Formative assessments within the learnerOur self study guide supports your learners in understanding the underpinning knowledge of the training package. It assists trainers to deliver effective, engaging and compliant classroom or webinar delivery of the qualification unit. Please note: This is not a learner guide. The self study guide contains references and links for students to read additional information related to their units of competency or course and as additional support to the